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Friut juice drink, blackcurrant, diluted

Food composition table - list of nutrients in chosen food items
Nutrient Quantity Unit Ref. Description
Edible part 100 % 0 Estimated as 100 % edible (net weight)
Water 89 g 81 Calculated value from in-house recipe.
Kilojoules 170 kJ 60a Calculated energy value from the following factors for protein 17, fat 37, carbohydrate 17, dietary fibre 8 and alcohol 29 kJ/g, respectively.
Kilocalories 40 kcal 60b Calculated energy value from the following factors for protein 4, fat 9, carbohydrate 4, dietary fibre 2 and alcohol 7 kcal/g, respectively.
Fat 0.1 g 81 Calculated value from in-house recipe.
Saturated fatty acids 0 g 81 Calculated value from in-house recipe.
Transunsaturated fatty acids 0 g 81 Calculated value from in-house recipe.
Cis-mono unsaturated fatty acids 0 g 81 Calculated value from in-house recipe.
Cis-poly unsaturated fatty acids 0 g 81 Calculated value from in-house recipe.
Cholesterol 0 mg 81 Calculated value from in-house recipe.
Carbohydrate, glycemic 9.5 g 81 Calculated value from in-house recipe.
Starch 0 g 81 Calculated value from in-house recipe.
Mono+Di saccharides 9.5 g 81 Calculated value from in-house recipe.
Sugar, added 8.7 g 81 Calculated value from in-house recipe.
Dietary fibre 0.4 g 81 Calculated value from in-house recipe.
Protein 0.1 g 81 Calculated value from in-house recipe.
Alcohol 0 g 10 Estimated as a naturally occurring zero value, not analysed.
Vitamin A 1 RAE 61 Calculated as the sum of retinol + 1/12 beta-carotene.
Retinol 0 µg 81 Calculated value from in-house recipe.
Beta-carotene 15 µg 81 Calculated value from in-house recipe.
Vitamin D 0 µg 10 Estimated as a naturally occurring zero value, not analysed.
Vitamin E 0.2 alfa-TE 81 Calculated value from in-house recipe.
Thiamin 0 mg 81 Calculated value from in-house recipe.
Riboflavin 0 mg 81 Calculated value from in-house recipe.
Niacin 0 mg 81 Calculated value from in-house recipe.
Vitamin B6 0.01 mg 81 Calculated value from in-house recipe.
Folate 2 µg 81 Calculated value from in-house recipe.
Vitamin B12 0 µg 81 Calculated value from in-house recipe.
Vitamin C 18 mg 81 Calculated value from in-house recipe.
Calcium 7 mg 81 Calculated value from in-house recipe.
Iron 0.1 mg 81 Calculated value from in-house recipe.
Sodium 0 mg 81 Calculated value from in-house recipe.
Potassium 39 mg 81 Calculated value from in-house recipe.
Magnesium 3 mg 81 Calculated value from in-house recipe.
Zinc 0 mg 81 Calculated value from in-house recipe.
Selenium 0 µg 81 Calculated value from in-house recipe.
Copper 0.02 mg 81 Calculated value from in-house recipe.
Phosphorus 8 mg 81 Calculated value from in-house recipe.

Classifications

LanguaL coding of the food
LanguaL Classification
A0241 Soft drink (US CFR)
A0843 Soft drink (EUROFIR)
B1192 Black currant
C0300 Juice
E0123 Liquid, low viscosity, with no visible particles
F0001 Extent of heat treatment not known
G0003 Cooking method not applicable
H0259 Rehydrated
H0749 White sugar added
J0001 Preservation method not known
K0003 No packing medium used
M0001 Container or wrapping not known
N0001 Food contact surface not known
P0024 Human consumer, no age specification

Food Groups