Foods in Other meats, minced, offal, raw
- Whale, raw
- Rabbit, raw
- Moose, roasting, raw
- Hare, raw
- Fallow deer, raw
- Reindeer, roasting, raw
- Blood, beef, raw
- Heart, raw
- Liver, lamb, raw
- Liver, reindeer, raw
- Liver, beef, raw
- Liver, pork, raw
- Beef, minced meat, max 6% fat, raw
- Beef, minced meat, max 14% fat, raw
- Pork, minced meat, max 23% fat, raw
- Meat, minced beef, salt, water or milk, spices and starch added
- Hamburger, raw
- Liver, chicken, raw
Food Groups
- Poultry and meat
- Egg
- Milk and milk products
- Sugar and sweet products
- Potatoes, vegetables, fruit and berries
- Cereals, seed and nuts
- Fish and shellfish
- Beverages
- Margarine, butter, oil etc
- Infant food
- Other dishes, products and ingredients
© Norwegian Food Composition Database 2012
Please use the table values, but make sure you publish the reference:Norwegian Food Composition Database 2012. Norwegian Food Safety Authority, The Norwegian Directorate of Health and University of Oslo.
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