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Marzipan, 50 % almonds

Food composition table - list of nutrients in chosen food items
Nutrient Quantity Unit Ref. Description
Edible part 100 % 0 Estimated as 100 % edible (net weight)
Water 4 g 81 Calculated value from in-house recipe.
Kilojoules 2120 kJ 60a Calculated energy value from the following factors for protein 17, fat 37, carbohydrate 17, dietary fibre 8 and alcohol 29 kJ/g, respectively.
Kilocalories 507 kcal 60b Calculated energy value from the following factors for protein 4, fat 9, carbohydrate 4, dietary fibre 2 and alcohol 7 kcal/g, respectively.
Fat 27.5 g 81 Calculated value from in-house recipe.
Saturated fatty acids 2.3 g 81 Calculated value from in-house recipe.
Transunsaturated fatty acids M g 20 Missing value, content not known.
Cis-mono unsaturated fatty acids 17 g 81 Calculated value from in-house recipe.
Cis-poly unsaturated fatty acids 7 g 81 Calculated value from in-house recipe.
Cholesterol 0 mg 81 Calculated value from in-house recipe.
Carbohydrate, glycemic 52.7 g 81 Calculated value from in-house recipe.
Starch 1.3 g 81 Calculated value from in-house recipe.
Mono+Di saccharides 51.4 g 81 Calculated value from in-house recipe.
Sugar, added 49.3 g 81 Calculated value from in-house recipe.
Dietary fibre 3.5 g 81 Calculated value from in-house recipe.
Protein 10.5 g 81 Calculated value from in-house recipe.
Alcohol 0 g 10 Estimated as a naturally occurring zero value, not analysed.
Vitamin A 0 RAE 81 Calculated value from in-house recipe.
Retinol 0 µg 81 Calculated value from in-house recipe.
Beta-carotene 0 µg 81 Calculated value from in-house recipe.
Vitamin D 0 µg 81 Calculated value from in-house recipe.
Vitamin E 11.7 alfa-TE 81 Calculated value from in-house recipe.
Thiamin 0.1 mg 81 Calculated value from in-house recipe.
Riboflavin 0.39 mg 81 Calculated value from in-house recipe.
Niacin 1.5 mg 81 Calculated value from in-house recipe.
Vitamin B6 0.07 mg 81 Calculated value from in-house recipe.
Folate 24 µg 81 Calculated value from in-house recipe.
Vitamin B12 0 µg 81 Calculated value from in-house recipe.
Vitamin C 0 mg 81 Calculated value from in-house recipe.
Calcium 119 mg 81 Calculated value from in-house recipe.
Iron 1.5 mg 81 Calculated value from in-house recipe.
Sodium 10 mg 81 Calculated value from in-house recipe.
Potassium 388 mg 81 Calculated value from in-house recipe.
Magnesium 133 mg 81 Calculated value from in-house recipe.
Zinc 1.6 mg 81 Calculated value from in-house recipe.
Selenium 2 µg 81 Calculated value from in-house recipe.
Copper 0.52 mg 81 Calculated value from in-house recipe.
Phosphorus 271 mg 81 Calculated value from in-house recipe.

Classifications

LanguaL coding of the food
LanguaL Classification
A0204 Candy (US CFR)
A0838 Non-chocolate confectionery or other sugar product (EUROFIR)
B1272 Almond
C0132 Seed, skin removed, germ present
E0119 Semisolid with smooth consistency
F0018 Partially heat-treated
G0003 Cooking method not applicable
H0158 Sucrose added
J0001 Preservation method not known
K0003 No packing medium used
M0001 Container or wrapping not known
N0001 Food contact surface not known
P0024 Human consumer, no age specification

Food Groups