Baby food, dinner, potatoes and lamb, from 6 months
| Nutrient | Quantity | Unit | Ref. | Description |
|---|---|---|---|---|
| Edible part | 100 | % | 0 | Estimated as 100 % edible (net weight) |
| Water | 82 | g | 81 | Calculated value from in-house recipe. |
| Kilojoules | 316 | kJ | 60a | Calculated energy value from the following factors for protein 17, fat 37, carbohydrate 17, dietary fibre 8 and alcohol 29 kJ/g, respectively. |
| Kilocalories | 75 | kcal | 60b | Calculated energy value from the following factors for protein 4, fat 9, carbohydrate 4, dietary fibre 2 and alcohol 7 kcal/g, respectively. |
| Fat | 2.7 | g | 81 | Calculated value from in-house recipe. |
| Saturated fatty acids | 0.4 | g | 81 | Calculated value from in-house recipe. |
| Transunsaturated fatty acids | 0 | g | 81 | Calculated value from in-house recipe. |
| Cis-mono unsaturated fatty acids | 1.4 | g | 81 | Calculated value from in-house recipe. |
| Cis-poly unsaturated fatty acids | 0.6 | g | 81 | Calculated value from in-house recipe. |
| Cholesterol | 6 | mg | 81 | Calculated value from in-house recipe. |
| Carbohydrate, glycemic | 9.3 | g | 81 | Calculated value from in-house recipe. |
| Starch | 7.2 | g | 81 | Calculated value from in-house recipe. |
| Mono+Di saccharides | 2 | g | 81 | Calculated value from in-house recipe. |
| Sugar, added | 0 | g | 81 | Calculated value from in-house recipe. |
| Dietary fibre | 1.3 | g | 81 | Calculated value from in-house recipe. |
| Protein | 2.8 | g | 81 | Calculated value from in-house recipe. |
| Alcohol | 0 | g | 10 | Estimated as a naturally occurring zero value, not analysed. |
| Vitamin A | 86 | RAE | 81 | Calculated value from in-house recipe. |
| Retinol | 0 | µg | 81 | Calculated value from in-house recipe. |
| Beta-carotene | 1030 | µg | 81 | Calculated value from in-house recipe. |
| Vitamin D | 0 | µg | 81 | Calculated value from in-house recipe. |
| Vitamin E | 0.8 | alfa-TE | 81 | Calculated value from in-house recipe. |
| Thiamin | 0.05 | mg | 81 | Calculated value from in-house recipe. |
| Riboflavin | 0.03 | mg | 81 | Calculated value from in-house recipe. |
| Niacin | 1.2 | mg | 81 | Calculated value from in-house recipe. |
| Vitamin B6 | 0.08 | mg | 81 | Calculated value from in-house recipe. |
| Folate | 11 | µg | 81 | Calculated value from in-house recipe. |
| Vitamin B12 | 0.1 | µg | 81 | Calculated value from in-house recipe. |
| Vitamin C | 7 | mg | 81 | Calculated value from in-house recipe. |
| Calcium | 13 | mg | 81 | Calculated value from in-house recipe. |
| Iron | 0.5 | mg | 81 | Calculated value from in-house recipe. |
| Sodium | 30 | mg | 81 | Calculated value from in-house recipe. |
| Potassium | 282 | mg | 81 | Calculated value from in-house recipe. |
| Magnesium | 18 | mg | 81 | Calculated value from in-house recipe. |
| Zinc | 0.5 | mg | 81 | Calculated value from in-house recipe. |
| Selenium | 0 | µg | 81 | Calculated value from in-house recipe. |
| Copper | 0.06 | mg | 81 | Calculated value from in-house recipe. |
| Phosphorus | 48 | mg | 81 | Calculated value from in-house recipe. |
Classifications
| LanguaL | Classification |
|---|---|
| A0309 | Dietary or therapeutic formulation (US CFR) |
| A0873 | Food for infants (EUROFIR) |
| B1218 | Potato |
| C0240 | Root, tuber or bulb, without peel |
| E0144 | Semisolid |
| F0014 | Fully heat-treated |
| G0003 | Cooking method not applicable |
| H0764 | Lamb meat added |
| J0001 | Preservation method not known |
| K0003 | No packing medium used |
| M0001 | Container or wrapping not known |
| N0001 | Food contact surface not known |
| P0020 | Infant or toddler food |
| Z0112 | Food industry prepared |
Foods in Infant food
- Milk, human
- Breast milk replacement from birth - prepared
- Breast milk replacement from 6 months - prepared
- Breast milk replacement from birth - powder
- Breast milk replacement from 6 months - powder
- Baby food, dinner, rice and turkey / chicken, from 12 months
- Baby food, dinner, potatoes and beef, from 12 months
- Baby food, dinner, pasta and beef, from 6 months
- Baby food, dinner, potatoes and lamb, from 6 months
- Baby food, dinner, pasta and ham, from 8 months
- Baby food, dinner, potatoes and fish balls, from 8 months
- Baby food, dinner, pasta and beef, from 12 months
Food Groups
- Poultry and meat
- Egg
- Milk and milk products
- Sugar and sweet products
- Potatoes, vegetables, fruit and berries
- Cereals, seed and nuts
- Fish and shellfish
- Beverages
- Margarine, butter, oil etc
- Infant food
- Other dishes, products and ingredients
© Norwegian Food Composition Database 2012
Please use the table values, but make sure you publish the reference:Norwegian Food Composition Database 2012. Norwegian Food Safety Authority, The Norwegian Directorate of Health and University of Oslo.
www.matvaretabellen.no
