Foods in Pork, raw
- Pork, chops, loin, raw
- Pork, collar, chops, raw
- Pork, tenderloin, loinback, raw
- Pork, belly, with rind, raw
- Pork, side, loin with rind, raw
- Pork, belly, without bone, raw
- Pork, ham, with shank, raw
- Pork, shoulder, raw
- Pork, loin with bones, fat trimmed, raw
- Pork, ham regular, roast, fat trimmed, raw
- Pork, bacon, with rind, raw
- Pork, belly, cured, raw
- Pork, grillbones, spare ribs, raw
- Pork, hocks, raw
- Pork, inside round, topside, raw
- Pork, tenderloin, raw
- Pork, striploin, raw
- Pork, rib with loin, raw
- Pork, ham, boneless, with fat, for roast, without rind, raw
- Pork, shoulder, with fat, for roast, raw
- Pork, shredded meat, 70 % ham and 30 % topside, raw
- Pork, trimmed fat, raw
Food Groups
- Poultry and meat
- Egg
- Milk and milk products
- Sugar and sweet products
- Potatoes, vegetables, fruit and berries
- Cereals, seed and nuts
- Fish and shellfish
- Beverages
- Margarine, butter, oil etc
- Infant food
- Other dishes, products and ingredients
© Norwegian Food Composition Database 2013
Please use the table values, but make sure you publish the reference:Norwegian Food Composition Database 2013. Norwegian Food Safety Authority, The Norwegian Directorate of Health and University of Oslo.
www.matvaretabellen.no
